Continuing on from the success of our 2011 Hatters Parties and with requests for an event for you and your children, we are excited to bring you Mad Hatters with your Junior Master Chefs.
July 11th from 12pm.

$40 for adults, $20 for children.

Glass of bubbly on arrival,  Divi plates served with a selection of freshly made sweets & savories, Cake decorating demonstration conducted by the central coasts award winning The Sweetest Things.

Our Promo Flyer is available for download here if you would like to print it.

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Booking Essential Please call us on: 4385 3222

The special day to celebrate the most amazing women in your family.
Sunday May 13th from 12pm.

Three Course Lunch $85pp

below is a link to download our menu for the occasion, especially prepared by our head chef Paul Bouwhuis

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Booking Essential Please call us on: 4385 3222

A Romantic evening with your special someone.
Tuesday February 14th.

$95pp

Glass of sparkling wine on arrival  and A red rose per couple

below is our menu for the occasion, especially prepared by our head chef Paul Bouwhuis

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ENTRÉE
Seared sea scallops & green tea noodles, toasted pistachios with
caramelised mirin, ginger & kaffir lime dressing. L

Confit of pork belly with a pork & duck terrine, celeriac puree, globe
artichoke, bordelaise sauce & pedro ximenez jelly. GF

Marinated Yamba prawns, sweet corn puree, sauce vierge with a
watercress salad & saffron tapioca. GF

MAIN
Crispy skin barramundi with poached marron tail, petit pois,
caramelised pancetta & cauliflower puree. GF

Rack of lamb, with a parsley & garlic puree, sweet potato
skordalia, pimento & pinenut jus. L

Jamon wrapped veal backstrap with potato galette,
caramelised eschallots & tarragon béarnaise. GF

DESSERT
Lover’s dessert tasting plate

Booking Essential (limited spots available)

Download the menu here Note: There is a file embedded within this post, please visit this post to download the file.

Please call us on: 4385 3222

~ STARRING AT REEF RESTAURANT ~
$95 Per person – includes live entertainment, cocktail on arrival
three course buffet finish downstairs with the dj to see in the new year.
bookings from 7pm. phone 02 4385 3222

~ STARRING AT COVE CAFE~
$55 Per person includes dj, cocktail on arrival and continuous canapés
Children welcome. $20 Per child
Bookings from 7pm phone 02 4384 5083

With such a great October, We’re continuing our Live Jazz through December
Moving to Every Friday Night of December we’ll have great live Jazz
from 7pm with Live Music by Rodric White

Booking Essential Please call us on: 4385 3222

It’s that special time of year again, lets Celebrate!

The Reef has been the place of choice to celebrate Christmas for business’s and family groups across the coast for years. Don’t miss out as we’re filling up our dates available quickly.

You can download our specially prepared menu here:  Note: There is a file embedded within this post, please visit this post to download the file.

Booking Essential Please call us on: 4385 3222

We’ve planned something special in October, it’s live and local
Every Sunday of October we’ll have some great live Jazz
from 12-3pm
with Live Music by
Rodric White

Booking Essential Please call us on: 4385 3222

We’re gearing up for another fantastic Melbourne Cup
Join Us for a day of great times and a delicious 3 Course Buffet & of course – the Race
Tuesday 1st of November from 12pm
$95pp
Includes Reef label Wine

Last year was a fantastic hit & we already have strong interest for this year – so book early to avoid disappointment.

Booking Essential Please call us on: 4385 3222
www.reefrestaurant.com.au

On Saturday July the 2nd come along to A fantastic Tea Party with a group of your favorite friends. only $40pp

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Glass of bubbly on arrival, High tea served with a selection of
freshly made sweets & savories, Cake decorating demonstration conducted
by the central coasts award winning ‘the sweetest things’

Plenty of prizes and give away’s, please dress up for the occasion.

to see all the action from 2009, click here

Remember to please book early to avoid disappointment.

Booking Essential Please call us on: 4385 3222